For rapidly cutting off the claws or paws of hogs and sows at the joint.
For clean and hygienic freeing of the bung of hogs and sows.
Long lasting and reliable cutting in the field of hog processing.
For rapidly cutting off hog and sow heads.
Mon - Fri
7:30 a.m. - 12:00 p.m. / 12:45 p.m. - 4:00 p.m.
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